cafe Mannam

Job responsibilities include: supervising staff ensuring compliance with hygiene and health and safety legislation/guidelines overseeing stock levels ordering supplies producing staff Rota handling customer enquiries and complaints taking reservations greeting and advising customers preparing and presenting staffing/sales reports keeping statistical and financial records liaising with customers, employees, suppliers, licensing authorities and sales representatives making improvements to the running of the business and developing the restaurant. ---------------------------------------------------------------------------------------------------------------------------------------------------------   Key skills  Excellent customer service skills Flexibility Good interpersonal skills Communication skills Problem-solving skills Organisational skills Teamwork skills.