Supervisor/Manager
- cafe Mannam
- Trivandrum, Kerala, India
- Mar 24, 2017
Full time
Restaurant-Food Service
Job Description
Job responsibilities include:
- supervising staff
- ensuring compliance with hygiene and health and safety legislation/guidelines
- overseeing stock levels
- ordering supplies
- producing staff Rota
- handling customer enquiries and complaints
- taking reservations
- greeting and advising customers
- preparing and presenting staffing/sales reports
- keeping statistical and financial records
- liaising with customers, employees, suppliers, licensing authorities and sales representatives
- making improvements to the running of the business and developing the restaurant.
Key skills
- Excellent customer service skills
- Flexibility
- Good interpersonal skills
- Communication skills
- Problem-solving skills
- Organisational skills
- Teamwork skills.
About cafe Mannam
Our main is to provide happiness to the customers through food and customer service. We are in to this business from last one year. We have left a huge impact on the people by providing better quality food at a fair price. We also ensure that all guests and staff are treated with the respect and dignity they deserve.